Healthy snacks for kids


Diet
Healthy food means diversification in food type until your child gets the nutrients from a protein, carbohydrates, fat, vitamins and minerals that is essential for normal growth.



The best way to make sure that children get the nutrients as well they need is through diversification and few nutrients fat and sugar.  It must be fundamental and snacks subsidiary required to approach fit with quantities depending on the age of children.

What is the appropriate amount for your child?
Food choices should be based on the balance, diversification, and moderation. For example:

Breakfast:
- Cup of milk to the age of 1-3 years.
- Corn flacks.
- Boiled egg.

Snack one between meals:
- Cup of natural fruit juice.

Launch
- Dish of cooked vegetables.
- Dish of meat, chicken or fish.
- Dish of potatoes, pasta, rice, bulgur wheat, corn.

Snack two between meals:
- Fruit salad.

Dinner:
- Cup of milk to the age of 1-3 years.
- A small sandwich.
- Bowl of tomato and lettuce.

The guidelines recommended for children between 1-3 years:
- Milk: three time servings.
- Grains and starches: Six times servings.
- Meat and legumes: servings.
- Vegetables: Three time servings.
- Fruit: Three time servings.